Home Technique Roast Beef

Roast Beef

Hand:
Back
Side:
Heel
Where: Between Feet, Through Legs
Style:
Difficulty: Hard
Origin: Snowboarding
Rear hand, heelside grab, between feet, through leg. Where does the name come from?
"Word on the street is that both chicken salad and roast beef were on the menu of a restaurant where the pioneering riders used to hang out and, after perfecting these new contortions, they named the grabs after some of their favourite dishes."

Roast Beef Grab








Added: 2008-11-24

Category: Technique

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